About Apple Tart
The apple tart has European roots but found a particularly homely and comforting expression in Portugal. The rustic version, with reineta apples caramelized in sugar and cinnamon over homemade puff pastry, is an autumn and winter classic. At A Pharmácia da Avó, our Rustic Apple Tart uses selected reineta apples, slowly caramelized with butter and cinnamon — served warm, as if straight from grandmother's oven.