About Lemon
Lemon is one of the most versatile ingredients in Portuguese cuisine. Its zest perfumes cakes and desserts, its juice seasons fish and salads, and its slices garnish drinks. Lemon trees are common in southern Portugal gardens. At A Pharmácia da Avó, lemon is everywhere — in Farm Lemonade, rice pudding, butter biscuits and as a natural flavouring in our infusions.